Pluto’s, appropriately named for the outermost planet, provides "fresh
food for a hungry universe,” and features a revolutionary concept
in dining satisfaction. Like its namesake, Pluto’s strives to be truly
out-of-this-world via the food station, as advanced as the space station
of planetary exploration where you get what you see and see what you get.
Pluto’s, started in 1995, fills a much-needed niche in the vast nothingness
between fast-food and full service restaurants.
Its mission is simply to offer great-quality, American-style fresh food
at unparalleled value with friendly but efficient service in an inviting
setting. Pluto’s has a special “neighborhoodly” quality
and serves as an extension of your kitchen.
Guests of Pluto’s enjoy the best of all worlds. Instead of having
to cope with all of the uncertainties of wait staff, guests will be served
at individual food stations where they make their selections and oversee
their preparation in a refreshing one-on-one process between Pluto’s
staff and the guest. Guests dine at their own pace (a selection of daily
newspapers is available for those who wish to linger) and partake of that
good “neighborhood” feeling. At Pluto’s, guests do not
have to deal with the annoyance of poor service, unidentifiable entrees,
the added expense of tipping, and most of all, the prices that are part
of the full-service restaurant scene.
And, unlike fast-food establishments, Pluto’s is absolutely committed
to wholesome fresh food, low fat ingredients where possible, and the use
of the latest healthful cooking techniques in its food preparation, such
as steaming, char-grilling and roasting. Pluto’s continues to grow
in cities around the country hungry for our fresh food!